Montepeloso Gabbro


Igt Costa Toscana

Gabbro embodies the essence of our noblest Cabernet Sauvignon vines, some of which are over 40 years old. It represents our ambition to produce a Cabernet Sauvignon that can hold its own with the best in the world. This wine is matured for 18 months in 80% new wood. We also use 400-litre barrels as well as barriques. The wine is subsequently stored in the bottle, usually for about nine months. Annual production is 3000 bottles on average.